Home
About
Contacts
Mixed Cuisine Recipe
Blog
Jerome's Food Blog
All the recipe I will share here are from my cousins cookbook and my from my own experience.
0 comments:
Post a Comment
Home
Popular Posts
Black Risotto
Ingredients: Cattle Fish Olive Oil Onion, Chopped Rice Salt and Pepper to taste Instruction: Clean cattle fish and remove blac...
Saikoro Steak
Ingredients: About 3/4 lb. (14 oz, 400 g) tenderloin steak, at room temperature Salt Freshly g round black pepper 2...
Baked Crabmeat & Avocado
Ingredients: 1 waldine van geffen 1/4 lb butter 2 can cream of mushroom soup 1 lb lumb crabmeat 1 cup evaporated milk 1 salt and pe...
Simmered Kombu·Fish Rolls
Ingredients: 1 strip dried kelp seaweed (komb,,; 2' or 60 cm) 2-112 oz. (75 g) small dried fish 213 oz. (20 g) dried gourd shavi...
Stuffed Mushroom
Ingredients: 8 large flat mushroom 1 1/2 tbs lemon juice 12 button mushroom 20g butter 1 shallot, finely chopped 1 garl...
Beef salad
Beef Salad Ingredients 4-5 potatoes 1 carrot 1 parsley root 1 parsnip (optional) 1 large celery root a handf...
Chicken Pastel
Ingredients: 2 lbs skinned chicken thighs or any chicken part 3 tbs soy sauce juice of 1 lemon 2 tbs olive oil 2 cloves gar...
Pasta Primavera
Instruction: 4 oz asparagus 1/4 cup chopped onion 1/4 cup celery in cubes 1/2 cup carrots in cubes 3/4 cup zucchini in cubes 1...
Dry curries
Ingredients Potatoes-4 cut into small cubes Mustard seeds 1 teaspoon Salt,turmeric(1 pinch) Chopped garlic 1 teaspoon ...
Sunomono (Cucumber Salad)
Ingredients 3 Japanese or 4 Persian cucumbers 1/4 tsp salt 3 Tbsp rice vinegar 1 Tbsp sugar 1/4 tsp soy sauce 1 tsp sesam...
Contributors
Unknown
Powered by
Blogger
.
0 comments:
Post a Comment